MIRTO DAY

MONTESACRO Marina
Wednesday, January 29
5pm - 9pm

Mirto Day Menu

APERITIVO

MIRTO VERDE’S BLUES SPIRITZ
mirto verde, sparkling wine, soda water

ANTIPASTI 

SU PANI FRATTAU 
pane carasau, fresh tomato salsa, pecorino, soft-cooked egg yolk

 Pairing : 2021 MONTESACRO ROSSO, Pusceddu 

PASTA

MALLOREDDUS ALLA CAMPIDANESE
Handmade Sardinian semolina gnocchetti, pork ragù, saffron, tomato salsa

Pairing : 2017 CANNONAU “Bobotti plus” Sannas

DOLCE

RAVIOLINO RICOTTA E MIELE
Sardinian-style deep fried pastry, semolina lard dough
filled with citrus ricotta & honey

Pairing : 2014 VINO BIANCO Malvasia, Meigamma 

DIGESTIVO DEL DOPOCENA

MIRTO GHIACCIATO
Iced Cold Mirto Rosso - Bresca Dorada

6% surcharge is added to support citywide healthcare for all our employees