MIRTO DAY
MONTESACRO Marina
Wednesday, January 29
5pm - 9pm
Mirto Day Menu
APERITIVO
MIRTO VERDE’S BLUES SPIRITZ
mirto verde, sparkling wine, soda water
ANTIPASTI
SU PANI FRATTAU
pane carasau, fresh tomato salsa, pecorino, soft-cooked egg yolk
Pairing : 2021 MONTESACRO ROSSO, Pusceddu
PASTA
MALLOREDDUS ALLA CAMPIDANESE
Handmade Sardinian semolina gnocchetti, pork ragù, saffron, tomato salsa
Pairing : 2017 CANNONAU “Bobotti plus” Sannas
DOLCE
RAVIOLINO RICOTTA E MIELE
Sardinian-style deep fried pastry, semolina lard dough
filled with citrus ricotta & honey
Pairing : 2014 VINO BIANCO Malvasia, Meigamma
DIGESTIVO DEL DOPOCENA
MIRTO GHIACCIATO
Iced Cold Mirto Rosso - Bresca Dorada
6% surcharge is added to support citywide healthcare for all our employees