MENU
MONTESACRO Marina
The spirit of conviviality is the core of Montesacro.
Our menu is focused on Roman culinary traditions and seasonality.
We source local purveyors and sustainable ingredients.
Ask our staff for daily/weekly specials and latest wine list updates
ANTIPASTI
INSALATA 14
Baby Spinach, Persimmon, Lettuces, Toasted Walnuts, Pickled Red Onion, Grana
COTOLETTA 21
Eggplant cutlet, yogurt crema, cucumber
SUPPLÌ 17
Basil Pesto Risotto Croquettes, Smoked Mozzarella
POLPO 21
Mediterranean Octopus Salad, Olives, Capers, Potato, Parsley Emulsion
SARDE 17
Crispy Monterey Sardines, Smoked Mozzarella, Parsley Crema
TONNATO 21
Roasted Porchetta, Mediterranean Tuna Salsa, Capers, Fresh Anchovy, homemade focaccia
PASTA
all pastas are house-made - gluten free pasta available upon request
CACIO E PEPE 21
Tonnarelli, Pecorino, Black Pepper
RIGATONI ALLA TROTA 32
Rigatoni, Wild Local Trout Salsa
GNOCCHI DI GUANCIA 25
Yukon Gold Potato Dumplings, Braised Veal Cheek, Parmigiano
SECONDI
PESCE DEL GIORNO MP
Local Fishermen Catch of the Day
MAIALE 35
Slow Cooked Pork Shoulder, sautéed broccolini, grainy mustard
GALLETTO E FAGIOLI 38
Grilled poussin, seared green beans, onions
PINSA
Roman style pizza made from all GMO-free soy, rice and wheat flours
SAN LORENZO 21
Tomato, XVOO Cured Bell Peppers, Zucchini and Eggplant
MARGHERITA 22
Tomato, Mozzarella, Basil
TOR MARANCIA 23
Tomato, Mozzarella, Spicy Soppressata, Basil
MARANELLA 25
Buffalo Mozzarella, Broccolini, Spicy Pork Sausage
APERITIVO SPECIAL
50%OFF ALL BY THE GLASS WINES 4-6PM
BUBBLES TUESDAY
50% OFF ALL CHAMPAGNE & SPARKLING WINES BOTTLES
BAR BITES
TARALLI 4
Salty, Crispy Italian Crackers
OLIVES 5
Lemon Zest, Garlic, Herbs
SOTT’OLI 6
Marinated Vegetables, Crispy Bread
TAGLIERE 12
Cured Meats, Crispy Bread, Giardiniera
APERITIVO DRINKS
APEROL SPRITZ 8
Aperol, Sparkling Wine, Soda
MONTESACRO SPRITZ 8
Italicus Bergamot, Montesacro Rosso, Sparkling Wine
SBAGLIATO 8
Campari, Vermouth, Sparkling Wine
FUSION 8
Select Aperitivo, Sweet Vermouth, Cucumber, Ginger Ale
SIGNATURE COCKTAILS
CAPRESE 19
VKA Vodka Olive Oil Infused, Tomato Water, Basil, Milk Washed
MONTESACRO SPRITZ 17
Montesacro Rosso, Bergamot, Sparkling Wine
CUCUMBER MARTINI 18
Altamura Vodka, Cucumber, Lemon, Elderflower Foam
NEGRONI CLASSICO 19
Tanqueray 10, Mancino Vermouth Blend, Campari
Mancino Vermouth Ambrato, Italicus Bergamot Liqueur
NEGRONI BIANCO 19
Altamura Vodka, Luxardo Bitter Bianco
Mancino Vermouth Ambrato, Italicus Bergamot Liqueur
GL MANHATTAN 19
Basil hayden, Mancino Vermouth Rosso, Bitters, Cherry
MEDITERRANEO 17
Select Aperitivo, Cynar, Grapefruit + Bergamot Soda
Clarified Lime, Serrano Pepper Tincture
ELMY’S MARGARITA 19
Arrete Tequila Blanco, Agave
Clarified Lime, Serrano Pepper Tincture
MOCKTAILS
NO” SPRITZ, NO FUTURE 15
Lyre’s Italian Spritz, Cedrata Baladin
DRIVE THROUGH 15
Non Alcoholic Vermouth Blend, Soda
BIG APPLE 15
Lyre’s Aperitivo Rosso, Lyre’s Aperitivo, Apple & Ginger Soda
BIRRE
Bottle
LAGER MENABREA 7
Piedmont
AMBER, FRIULI 9
Friuli
- VINI AL BICCHIERE -
A selection of daily offerings
BOLLICINE
Sparkling
NV FIANO SPUMANTE 17 “Selim”
De Conciliis (Campania)
2015 PINOT NERO Brut Rosé Ancestrale 21
Stefanago (Lombardia)
2022 RIBOLLA GIALLA Brut 13
Ca’ Floris (Friuli)
BIANCHI
White
2023 GRILLO 17
Akrille (Sicilia)
2020 FRIULANO 15
Ronc dai Luchis (Friuli)
2021 PECORINO 16
Nic Tartaglia (Abruzzo)
2021 TREBBIANO VERDE Ottonese “Botte 22” 17
Ciolli (Lazio)
ROSATI
Rosé
2023 CANAIOLO ROSÈ 15
Castel del Piano (Toscana)
ROSSI
Red
2020 AGLIANICO “Campole” 14
Alois (Campania)
2023 FRANC[O] 17
Damiano Ciolli (Lazio)
2021 MONTEPULCIANO 19
Torre dei Beati (Abruzzo)
2023 NEBBIOLO 18 “Tessa”, Bartolomeo
Villa Guelpa (Piemonte)
2023 VALPOLICELLA 16 “Duca Fedele”
Massimago (Veneto)
- VINI IN BOTTIGLiA -
A NOTE FROM THE CELLAR
Our wine program is dedicated to showcasing the diverse regions of Italy through a curated list of wines made exclusively from native grape varietals. We highlight the artistry of smaller producers, celebrating Italy’s lesser-known wines crafted with a commitment to organic, biodynamic, and natural farming. Every bottle on our list tells the story of Italy's rich heritage and terroir, bringing an authentic and mindful wine experience to your table.
BUBBLES TUESDAY
50% OFF ALL CHAMPAGNE & SPARKLING WINES BOTTLES
BOLLICINE
N.V. CHAMPAGNE Brut 96
“MCM32” Yves Jacques (France)
N.V. CHAMPAGNE Brut Rosé 109
Lebeau-Batiste (France)
N.V. CHAMPAGNE 137
“Grand Réserve” Domaine Lagille (France)
2014 CHAMPAGNE Rosé 170
Millésimé Deutz (France)
2016 CHAMPAGNE 174
“Au Fil Du Temps” Domaine Lagille (France)
N.V. CHAMPAGNE Brut Rosé 213
“Premier Cuvee” Bruno Paillard (France)
DOLCI
CROSTATA DI FRUTTA 8
Seasonal Fruit Tart
TORTA AL CIOCCOLATO 9
Dark Chocolate Tort, Salted Caramel
GELATI E SORBETTI 13
Artisanal Gelati and Sorbet (Copa Loca Gelateria, Mission District)
VINI DA DOPOPASTO
After dinner wines by the glass
NV MOSCATO d’ ASTI 12
La Caudrina (Piemonte)
2017 VERDUZZO Riserva 13
“Toriòn” Visintini (Friuli)
N.V. VERMOUTH CHINATO 15
Mancino (Piemonte)
2013 VIN SANTO 13
Fattoria Montellori (Toscana)
1980 MARSALA RISERVA 16
Cantine Intorcia (Sicilia)
2014 SAGRANTiNO Passito 16
Scacciadiavoli (Umbria)
Inquire via email for our most updated wine selection
Menu is subject to seasonal change
In response to employer related costs a 6% surcharge will be added to each bill