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V-Vegetarian - VG-Vegan

Roasted Red Beets, Navel Orange, Pickled Onion, Whipped Ricotta, Apple Vinaigrette (V)

Raw Black Kale Salad, Anchovy vinaigrette, Toasted Almonds, Grated Egg Yolk, Lemon Zest, Pecorino Sardo

Belgian Endive, Castelfranco, Escarole, Cacio e Pepe Dressing (V)

Delicata Squash, Chestnut Honey, Sunflower Seed, Ricotta Salata (V)

Tomato+Basil Risotto Croquettes, Molten Smoked Mozzarella (V)

Jumbo Shrimp,Calabrian Chili, Garlic, Aromatic Breadcrumb

Buffalo Mozzarella, Prosciutto di Parma, EVOO

Beef Meatballs, Basil, San Marzano Tomato Sugo, Crispy Bread

Paccheri, Tomato Sugo, Caper, Leccino’s Olives, Calabrian Chile (VG)

Spaghetti, Pecorino Romano, Black Pepper (V)

Rigatoni, San Marzano Tomato, Guanciale, Pecorino Romano

Carnaroli Rice, Butternut Squash, Porcini Mushroom, Parmigiano Reggiano (V)

Potato Gnocchi, Slow Braised beef ragù, Parmigiano Reggiano

Seared Mediterranean Sea Bass, Chickpea Puree, Purple Watercress, Salmoriglio

Veal Cutlet, Prosciutto di Parma, Sage, White Wine

Braised Lamb Shank, Creamy Polenta, Roasted Carrot

Tomato, Bell Peppers, Artichoke, Eggplant Marinated in X.V.O.O., Garlic, Chili, Parsley (VG)

San Marzano Tomato, Mozzarella, Basil (V)

Tomato, Mozzarella, Sicilian Anchovy in XVOO, Oregano

Tomato, Mozzarella, Mushroom, Hardboiled Egg, Black Olives, Prosciutto di Parma (VGPossible)

Mozzarella, Guanciale, Pecorino, Chestnut honey

Burrata, Broccolini, Spicy Pork Sausage

Tomato, Mozzarella, Spicy Soppressata, Basil

Lemon Zest, Garlic, Herbs

Tomato+Basil Risotto Croquette, Molten Mozzarella

Pinsa Stuffed with Mortadella

Mozzarella, Tomato, Basil

Tonnarelli, Pecorino, Black Pepper

Tomato, Calabrian Chili, Garlic, Parsley

Aperol, Sparkling Wine, Soda

Italicus Bergamot, Montesacro Rosso, Sparkling Wine

Gin, Mancino Vermouth, Campari

Campari, Vermouth, Sparkling Wine

2022 RIBOLLA GIALLA Ca’ Floris (Friuli)

2021 PECORINO, Nic Tartaglia (Abruzzo)

2023 VALPOLICELLA 'Duca Fedele' Massimago (Veneto)

CALROSE CRISP - 5% ABV

FIRST KRUSH 6.5% ABV

Stoli Vodka Olive Oil Infused, Tomato Water, Basil, Milk Washed

Montesacro Rosso, Bergamot, Sparkling Wine

Stoli Vodka, Cucumber, Lemon, Elderflower Foam

Gunpowder Gin, Mancino Vermouth Blend, Campari

Stoli Vodka, Luxardo Bitter Bianco, Mancino Vermouth Ambrato, Italicus Bergamont Liqueur

Mitcher’s Burbon, Mancino Vermouth Rosso, Bitters, Cherry

Select Aperitivo, Cynar, Grapefruit + Bergamot Soda

Arrete Tequila Blanco, Agave, Clarified Lime, Serrano Pepper Tincture

Lyre’s Italian Spritz, Cedrata Baladin

Strawberry Infused Lyre’s Italian Spritz, Lemon, Ginger Beer

Lyre’s Aperitivo Rosso, Lyre’s Aperitivo, Apple & Ginger Soda

CALROSE CRISP - 5% ABV

FIRST KRUSH 6.5% ABV

De Conciliis (Campania)

Stefanago (Lombardia)

Ca’ Floris (Friuli)

Ronc dai Luchis (Friuli)

Nic Tartaglia (Abruzzo)

Ciolli (Lazio)

Cantine Gallura (Sardegna)

Castel del Piano (Toscana)

Alois (Campania)

Damiano Ciolli (Lazio)

Torre Mora (Sicilia)

Marcelli (Abruzzo)

Abbazia Novacella (Alto Adige)

Massimago (Veneto)

Our wine program is dedicated to showcasing the diverse regions of Italy through a curated list of wines made exclusively from native grape varietals. We highlight the artistry of smaller producers, celebrating Italy’s lesser-known wines crafted with a commitment to organic, biodynamic, and natural farming. Every bottle on our list tells the story of Italy's rich heritage and terroir, bringing an authentic and mindful wine experience to your table.

wild fennel pollen pannacotta, extra virgin olive oil

Dark Chocolate Tart, Whipped Cream

Pinsa Stuffed with Sicilian Pistachio Spread

Artisanal Gelati and Sorbet (Copa Loca Gelateria, Mission District)

La Caudrina (Piemonte)

'Toriòn' Visintini (Friuli)

Mancino (Piemonte)

Fattoria Montellori (Toscana)

Cantine Intorcia (Sicilia)

Scacciadiavoli (Umbria)